Japanese Fuji Apple & Mustard Salad

Ingredients

Methods

1. Remove strings from celery, cut into cubes.

2. Mix the celery dices with lemon juice, set aside.

3. Wash and remove the apple cores, cut into cubes. Set aside.

4. Mix mayonnaise with mustard. Seasoning with salt and ground black pepper.

5. Mix apple, celery & walnuts with mayonnaise thoroughly. Then serve.