Images for reference only
Origin: Hong Kong
Specification: 1Pack (Net Weight: 200.3G)
Ingredients: Turkey Tail, Poria Cocos, Largehead Atractylodes Rhizome, Poria, White Peony Root, Liquorice Root Slice
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Methods: 1. Rinse all ingredients thoroughly for later use;
2. Pour 1-1.5L water and let all ingredients with 3 pcs candied jujubes
sit into pot for 20 mins before start fire.
3. Turn fire to high boil for 15 mins, then turn the fire to medium and
continue to cook for 1.5 hours, add salt and ready to serve.
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